A garden without synthetic chemicals

Welcome to Marimurtra

Our schedule today is

09:30 17:00

Check the dates with incidents in the spaces here .

For the past 9 years, the Marimurtra Botanical Garden has maintained a strong commitment to biodiversity and sustainability. For this reason, in 2016, the decision was made to stop using synthetic chemical products to treat plants or potential pests, in order to manage the Garden in a more sustainable way.

These products, such as fertilizers, pesticides, or herbicides, contain substances that negatively affect organisms and the environment. Numerous ecotoxicological studies link the increased incidence of serious human diseases to exposure to chemical pesticides. Additionally, there is extensive scientific evidence indicating that the widespread use of these products is a significant source of pollution, affecting all environmental compartments of the Earth and the overall health of ecosystems.

In fact, pesticide and herbicide pollution promotes the loss of biodiversity across Europe, particularly impacting insect populations, which have experienced a severe decline in recent decades. This threatens the essential role these insects play in food production and other ecosystem services they provide, such as pollination and natural pest control.

Furthermore, these toxic products alter the properties of the soil, weaken the microbiota, and reduce its fertility, which can affect plant roots and encourage the emergence of pests and diseases. Finally, the excessive and frequent use of these products can contribute to increased pest resistance.

With this new perspective, the main goal of the Marimurtra Botanical Garden is to conserve the more than 4,000 taxa from around the world planted in the garden as efficiently and sustainably as possible, prioritizing human health and well-being, as well as that of the environment.

To achieve this, the following actions are taken to find ecological and sustainable alternatives to synthetic chemical products while promoting local biodiversity.

Treatment with Natural Products:

  • Use of plant extracts from three species cultivated within the Garden (nettle, horsetail, and comfrey), application of neem oil and potassium soap mixed with rainwater.

  • Promotion of biological control, especially using microorganisms (nematodes, bacteria, mycorrhizae, among others).

Habitat Creation and Biodiversity Enhancement:

  • Installation of elements to attract wildlife and promote biological pest control, such as bird feeders and water stations, nest boxes of various sizes and types, insect hotels, and the cultivation of beneficial flora.

  • Naturalization of various ponds and the reuse of dead wood and standing dead trees.

Responsible Resource Use:

  • Efficient use of resources (water and electricity).

  • Reduction of pruning and promotion of in situ mulching.

  • Management and recycling of organic waste (compost and vermicompost).

Most people view a garden as merely an ornamental space. However, Marimurtra functions as a dynamic ecosystem with its own balance. To maintain this balance, intervention in the Garden is minimal. Although it may appear “messy,” this entropy is intentional, as the goal is not to achieve a specific aesthetic.

The primary aim is to promote sustainable management of the Garden, understanding it as a diverse ecosystem, despite being artificially created. This reflects a commitment to a natural management model that fosters biodiversity, deviating from conventional aesthetic standards.

As a result, Marimurtra becomes a healthy green space that supports human well-being and fosters a connection with nature, contributing to the benefit of society and the health of the planet.

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